#6 Laver Gin – using locally foraged laver seaweed from Abbotsham cliffs this is a true labour of love.
Another micro-distilled gin to preserve the small amounts of local laver available, this gin has the aroma of a sea breeze and tastes like a truly clean refreshing gin. It’s not salty – it just tastes amazing…
Serve with a plain tonic (not slimline) and a slice of pink grapefruit.
35cl bottle, ABV 42%